at 100 Steps Supper Club + Raw Bar
3+ years minimum experience
215 Centennial Ave, Cranford, NJ 07016, USA
04/12/2019, 04:17 PM
**Please be within 5-10 miles of us*** **Prefer 5 years of experience** **Pay is depending on experience** Sous chefs are second-in-command in kitchens, reporting to the head chef, overseeing the preparation and cooking of food at restaurants, diners, and other operations where somebody can get a bite to eat.