at Bobby Vans Grill Jfk
1-2 years minimum experience
135 W 50th St, New York, NY 10020, USA
03/21/2019, 07:47 PM
Setting up and stocking stations with all necessary supplies. Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cooking menu items in cooperation with the rest of the kitchen staff.