at Urban Vegan Kitchen
1-2 years minimum experience
41 Carmine St, New York, NY 10014, USA
Sauté, grill, salads, and desserts. 4 - 5 shifts per week - must be able to work at night and on weekends. Must be clean, organized, and familiar with the Health Department Standards. NYC food handlers license is a big plus.Knowledge of vegan food is a plus.
Must be ready to train immediately.